Publications

Please find below EntreCompFood project results and the publications in English, French, Slovenian and Spanish.

EU: Publications in English.

Follow the links bellow to read EntreCompFood project deliverables.

Work package number and title	Lead partner
WP1: Establishment of Collaborative Communities in the European agri-food sector D1.1 Collaborative action principles of the Collaborative Community (including the Declaration of Commitment)   D1.2 Collaborative Community action roadmap (confidential)  D1.3 Collaborative Community expansion plan (confidential)	ANIA
WP2: Organization of events and dialogue mechanisms within the EntreCompFood Collaborative Communities D2.1 Common co-designed local workshop methodology and structure D2.2 Conclusions of the local co-designed workshop  D2.3 Final report of the EntreCompFood national sessions and European workshop	FIAB
WP3: Strategic framework for new learning opportunities and support services based on EntreComp D3.1 Full analysis of the possible uses of EntreComp in the EntreCompFood context  D3.2 General EntreCompFood learning pathway  D3.3 Strategic EntreCompFood learning opportunities action plan Train the trainer workshop presentation and Mentimeter results and key take away messages	AE
WP4: Development of learning opportunities based on EntreComp learning outcomes D4.1 New curricula and adapted courses (content)  D4.2 Submission dossier - National editions of the EntreCompFood special award  D4.3 Description of the new award within the national Ecotrophelia Information Students Manual and contest  D4.4 Submission dossier - European edition of the EntreCompFood special award  D4.5 Description of the new award within the Ecotrophelia Europe Information Students Manual and contest Curriculum development canvas  Pitch template by Andy Fumolo Template to exchange entrepreneurship teaching methods Dossier Escape room	UL-BF
WP5: Testing new approaches to developing and assessing the entrepreneurship competences D5.1 Pilot project results final report  D5.2 EntreCompFood Guide	AgroParisTech
WP6: Communication and exchanges at European level EntreCompFood leaflet - project presentation (Published October 2020). EntreCompFood roll up (Published October 2020). EntreCompFood Charter: Creating EntreCompFood Collaborative Community in France, Slovenia, Spain and Europe (Published, June 2020). About EntreComp framework, pulished by JRC. Presentation on entrepreneurship competences within EntreComp Food project.  Inspiring thoughts from the book Fall in love with the future, Miquell Llado Newsletters EntreCompFood Newsletter No.1 (Published July 2020). Newsletter for educators No.2 (Published December 2022). EntreCompFood Newsletter - new award within the Ecotrophelia Europe No.3 (Published December 2022)  EntreCompFood Newsletter - Becoming Food Entrepreneur No. 4 (Published December 2022) VIDEOS VIDEO (7 min): Introducing entrepreneurship award into national Ecotrophelia contest VIDEO (1 min): EntreCompFood competences building at Ecotrophelia preparation	CCIS-CAFE
WP7: Financial and Administrative Management (confidential)	CCIS-CAFE

Please find below the publications on the EntreCompFood project in partners languages.

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France: Publications en français.

• Invitation à WORKSHOP COMMUNAUTÉ COLLABORATIVE ENTREPRENEURIAT, le jeudi 5 novembre 2020. Pour vous inscrire, cliquez ICI.
• Charte EntreCompFood: Création d'une communauté de collaboration EntreCompFood en France, Slovénie, Espagne et Europe (Publié en Juin 2020).
• EntreComp: Cadre de référence européen des Compétences Entrepreneuriales. Cette publication a été élaborée par le Centre Commun de Recherche, le service scientifique interne de la
  Commission européenne dans le cadre du projet « Science pour les Politiques ».

Bulletin

• Appliquer EntreComp pour attirer les jeunes vers le 1er secteur manufacturier européen : l'industrie agroalimentaire (Publié en Juillet 2020).
• BULLETIN D’INFORMATION POUR LES ÉDUCATEURS (Publié en Décembre 2022).
• Nouveau prix au sein d’Ecotrophelia Europe (Publié en Décembre 2022).
• Evenir entrepreneur alimentaire (Publié en Décembre 2022).

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Slovenija: Publikacije v slovenščini.

• Povzetek EntreCompFood delavnice izvedene v Sloveniji, 5. November 2020. (Objavljeno December 2020).
• Vabilo na delavnico projekta EntreCompFood, v četrtek, 5.11.2020: - Spodbujanje podjetništva v agroživilstvu: kompetence mladih v Sloveniji ter možnosti njihovega vključevanja v izobraževanje -  PROGRAM, PRIJAVA, Predstavitev ppt EntreCompFood kompetence
• EntreCompFood listina: Vzpostavljanje EntreCompFood skupnosti sodelovanja v Sloveniji, Franciji, Španiji in Evropi (Objavljeno, Junij 2020).
• O EntreComp kompetencah, publikacijo je izdal Zavod Republike Slovenije za šolstvo.
• Publikacija o podjetniški nagradi na študentskem tekmovanju o inovativnih živilih Ecotropheli 2021
• Publikacija o podjetniški nagradi na študentskem tekmovanju o inovativnih živilih Ecotropheli 2022
• Misli iz knjige zaljubiti se v prihodnost Miquel Llado
• Mural priprava za delavnico za študente o podjetniških kompetencah 
• Mentimeter za delavnico z deležniki
• Poročilo o delavnici z deležniki, ki identificira dobre prakse podjetniškega izobraževanja
• Vprašalnik  za samooceno podjetniških kompetenc
• Konferenca 7 kompetenc za krepitev inovativnosti (Aktivnosti GZS – Zbornice kmetijskih in živilskih podjetij na področju kadrov, Poklici v živilskem sektorju - povezava šol in podjetij, Rezultati projekta EntreCompFood, Nove učne priložnosti v sklopu projekta EntreCompFood, 7 kompetenc za krepitev inovativnosti) 
  
  
  

Novičnik

• EntreCompFood novičnik št.1 (Objavljeno, julij 2020).
• Glasilo za profesorje št. 2 (Objavljeno, december 2022).
• Glasilo EntreCompFood - Nova nagrada za podjetništvo v okviru tekmovanja Ecotrophelia št. 3 (Objavljeno, december 2022).
• Glasilo EntreCompFood - Podjetniki v živilstvu št. 4 (Objavljeno, december 2022).
  

Video

 

• Uvodni nagovori iz dogodka Sprejem za Mentorje 2021

• Kompetence pomembne za ustvarjanje inovativnih živil. EntreCompFood, 2022

 

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España: Publicaciones en español.

• Charter de EntreCompFood espana: Creación de una comunidad de colaboración EntreCompFood en Francia, Eslovenia, España y Europa (Publicado en Junio de 2020).
• Marco Europeo para la Competencia Emprendedora, presentación elaborada por el equipo técnico de Cultura Emprendedora Extremadura.
• Escape room instructions in Spanish
• Escape room dossier
• Scrum presentation
• Strategic approach of the SDGs

Boletines

• Boletín de EntreCompFood No. 1 (Publicado en Julio de 2020)
• BOLETÍN PARA EDUCADORES No. 2 (Publicado en Diciebre 2022) 
• BOLETÍN ALIMENTARIO ENTRECOMP - ​Nuevo premio dentro de la Ecotrophelia Europe No. 3 (Publicado en Diciembre 2022)
  
• BOLETÍN ALIMENTARIO ENTRECOMP - ​Convertirse en un empresario de alimentos No. 4 (Publicado en Diciembre 2022)
  

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